Chimaek Class with Korean Fried Chicken & Drink

Highlights

• Learn to make Korean fried chicken in a hands-on cooking class in Seoul
• Enjoy your homemade chicken with a refreshing beer or soft drink
• Discover the secrets of Korean cuisine with the help of a local instructor
• Choose between a group class or a private experience for a more personal touch
• Make Korean half and half chicken step by step

Description

Join a cooking class at OAVO Seoul Lounge in Hongdae and learn how to make Korea’s famous “chimaek” (chicken and beer). Prepare and cook your own Korean-style half-and-half chicken, then enjoy it with one drink. Adults can choose beer or a soft drink; minors receive a soft drink. Begin by preparing the ingredients, then cook and season your chicken with guidance from the cooking team. The experience lasts 120 minutes: approximately 60 minutes of guided cooking followed by 60 minutes to enjoy your meal in the lounge. Each participant makes an individual portion of half-and-half chicken. Guests aged 7 and older can join. Participants under 18 must book together with a paying adult. Hot-oil frying is handled by the cooking team or an adult guardian under the team’s guidance. Solo travellers are welcome in the shared regular class for 1–8 participants. A separate private option for one guest is also available, without other guests joining the cooking session. A charming apron is provided during class, and the team helps you with beautiful plating and casual photos of your finished chicken. Short-term luggage storage is available after class while you explore Hongdae. A seasonal OAVO K-Beauty gift may be available during selected campaigns, subject to availability.

Includes

Cooking class Half fried chicken and half Korean-style seasoned fried chicken Beer or soft drink Dining time at the lounge

Important Information

• Choose 1 drink on site from bottled beer, 1 non-alcoholic beer, 355 ml cola, or 355 ml soda. A private option is available for solo participants who prefer not to join others. Minors may not fry the chicken themselves, but they can join coating and seasoning steps. The venue is licensed in Korea to operate as a restaurant, a foreign visitor food experience venue, and a chicken specialty restaurant.

Easy cancellation

Cancel up to 24 hours in advance for a full refund