Highlights
- Learn from one of Seoul’s top-rated Korean cooking teachers
- Cook with a view of Seoul's hidden history
- Experience a uniquely vibrant spot in Itaewon near Namsan, the iconic landmark
- Cook in a sunny, artsy open kitchen near Haebangchon (HBC)
- Discover Korean Fermentation Culture through 8 Loved Korean Dishes
Description
This is a 3-hour hands-on Korean cooking program, expertly guided by a government certified chef instructor, Grace. Participants will learn to prepare 8 dishes in total, including side and main dishes. The session culminates in an individual tasting of all the prepared dishes.
We believe that Hansik (Korean food) is much more than just a meal—it is a vibrant tapestry woven with history, health, and the deep spirit of communal sharing.
At Cooking Delight Seoul, we believe that the best flavor comes from the soul of the neighborhood. Your experience begins with a beautiful walk. As you head to our studio from the station, you’ll be greeted by the breathtaking view of Namsan Mountain guiding your path.
We are located at the vibrant crossroads where the international flair of Itaewon, the artistic spirit of Gyeongnidan, and the nostalgic alleys of Haebangchon(HBC) all meet.
What makes our location truly special is the unique, 'off-the-beaten-path' atmosphere created by the neighboring Yongsan Garrison. Though the base has closed, its legacy has left a one-of-a-kind international vibe found nowhere else in Seoul. As you wander through our charming alleys to reach us, you’ll discover a perfect blend of old-world history and modern, trendy energy.
Inside our sunlit space, greeted by our signature yellow smiley face, we go 'Beyond Recipes.' We share the colorful origins and hidden stories of Korean food that are deeply intertwined with this unique district.
Join us for 'A True Korean Experience'—a warm, genuine journey that begins with a scenic stroll and ends with a heart-filling meal.
Class Programs:
1. Lunch (10:30AM-1:30PM): A 3-hour hands-on Korean cooking class in English. Learn to make Gimbap, Ssam & Ssamjang, Japchae, Beef Bulgogi, Tteokbokki, Jeyukbokkeum, Kimchi-jeon, Geotjeori(Fresh Kimchi) & Korean dessert (Ice cream & Tteok).
2. Dinner (4PM-7PM): A 3-hour hands-on Korean cooking class in English. Learn to make Gimbap, Ssam & Ssamjang, Japchae, Beef Bulgogi, Tteokbokki, Jeyukbokkeum, Kimchi-jeon, Geotjeori(Fresh Kimchi) & Korean dessert (Ice cream & Tteok).
Includes
All the ingredients and utensils needed to prepare 7–8 traditional Korean dishes, along with detailed, in-person instruction in English from our most beloved expert chef
Lunch: gimbap, ssam and ssamjang, japchae, beef bulgogi, tteokbokki, jeyukbokkeum, kimchi-jeon, geotjeori(fresh kimchi) and Korean dessert (ice cream and tteok)
Dinner: gimbap, ssam and ssamjang, japchae, beef bulgogi, tteokbokki, jeyukbokkeum, kimchi-jeon, geotjeori(fresh kimchi) and Korean dessert (ice cream and tteok)
Bottled water, coffee/tea, soda pops, traditional Korean drinks, snacks, ice cream and souvenir
Important Information
- Please inform us in advance if you have any food allergies, dietary requirements, or specific meal preferences (such as Vegetarian, Pescatarian, Halal, or avoiding pork/seafood etc.).
Easy cancellation
Cancel up to 24 hours in advance for a full refund
