Korean Barbecue

Yangmiok serves top quality lamb and tripe, and the grilled seasoned tripe is especially recommended. In the winter, visitors should also consider trying the casserole. Tripe and especially beef tripe is considered a delicacy in Korea and it is priced higher than actual high quality marbled beef. This is one Korean barbecue dish you need to try while visiting Seoul. Very unique and the small colorful plates of side dishes will turn this meal into a feast for your eyes as well!

The premium tripe costs 27,000KRW and Beef tripe is 25,000KRW. The opening hours are from 11:00-22:00 everyday. 1-2 min walk from exit 6 of Euljiro 3-ga Stn, line 3.


Euljiro-3ga 151, Jung-gu, Seoul, Jung-gu-

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