Page 10 - Restaurants in Seoul

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Myeongdong Tonkatsu

This was the first restaurant to introduce the famous fat Japanese-style pork cutlets to Korea. With a 30-year history of excellence, Myeongdong Tonkatsu's cordon bleu is

dal.komm coffee

RestaurantsCafés

This eye-catching cafe is a Hongdae Landmark. The building defines this kitsch and quirky cafe. Dal.komm in Korean means sweet and their concept is contemporary music and

Okawa Sushi

RestaurantsJapaneseBusiness Dining

Tucked away in the basement of an unassuming building right next to Gwanghwamun Station lies Okawa Sushi, but there is nothing unassuming about the sushi at Okawa. This i

Buenos Aires - Latin American Restaurant

RestaurantsEat Your Heart OutLatin American Cuisine

Experience Argentina's most premium wines and pair them with specialty Steaks and authentic Argentinean cuisine right here in Seoul! Once your meal is finished, grab a fr

Tosokchon

RestaurantsTraditional Korean

This popular ginseng chicken soup restaurant serves up a broth made of ground grains that is especially healthy and tasty. Expect to wait in line during lunch or dinner t

Bongwoori Korean Fine Dining

RestaurantsTraditional Korean

Bongwoori Korean Fine Dining is ranked within Seoul's best 30 restaurants in the Asia Best Dining Awards...............

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Balwoo Gongyang

Traditional KoreanRestaurants

Temple food is based on vegetarian principles and it is no different here. The food here is strictly vegan Buddhist: That means no meat and seafood. Also no spices such a

Tatsumizushi

RestaurantsJapanese

You can taste custom-made sushi here. Other than the unique ingredients used, a special feature of this restaurant is that the sushi chef will make whatever sushi you ord

Genroku

RestaurantsJapanese

This tasty udon and soba noodle house is a franchise business, usually franchise restaurants have a slight negative perception among Seoulites but it's too good not to be

Samgeori Butchers

RestaurantsKorean Barbecue

Samgeori Butchers is located in the heart of the heart of Seoul's Nightlife capital, Hongdae. If you have been craving Korean BBQ, look no further than Samgeori Butcher

Doore Yoo

Modern KoreanRestaurants

Michelin chef Tony Yoo has worked at St. JOHN Restaurant (London, UK) and Aqua Restaurant (Michelin Guide Two Stars) (San Francisco, California). He

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